How Much Sugar Is in Strawberries?
A cup of strawberries has only about 7 g of natural sugar, making them one of the lowest-sugar fruits you can eat.
in 1 cup sliced (152 g) · about 1.7 teaspoons
- Per serving
- 7 g
- Per 100 g
- 4.9 g
- Type
- Natural sugar
- In teaspoons
- ≈ 1.7 tsp
Fine in a portion — worth keeping an eye on.
Strawberries are a low-sugar star: a full cup has roughly 7 g of sugar — about half a banana — plus 3 g of fibre and a day's worth of vitamin C. That combination makes them one of the best fruits to reach for when you're cutting back.
Because the volume is generous for the sugar, they satisfy a sweet craving without much cost. Watch only for what you add — chocolate dip, sugar, or sweetened cream can quietly triple the total.
How strawberries compares
Out of 205 everyday foods and drinks we track, strawberries ranks #127 for sugar per serving — more than 38% of them.
- Tomato Juice8g
- Jolly Rancher8g
- Strawberries (this page)7g
- Dark chocolate7g
- Plum7g
Bars show sugar per serving. Tap any food to see its full breakdown.
Lower-sugar swaps
- Eat them plain or with a spoon of plain Greek yogurt
- Blend into water or sparkling water for naturally sweet flavour
Frequently asked questions
- Are strawberries good for a low-sugar diet?
- Yes — at about 5 g of sugar per 100 g they're one of the lowest-sugar fruits, with fibre and vitamin C on top.
- Which berries have the least sugar?
- Raspberries and blackberries edge out strawberries slightly, but all berries are low-sugar compared to grapes, mango, or banana.
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Sugar values from USDA FoodData Central; actual amounts vary by brand, ripeness, and recipe. Last updated 2026-07-21.